Atlantic Cape Community College is hosting the following events during the month of September:
Sept. 4: Fall semester begins at Atlantic Cape.
Sept. 4: Careme’s Restaurant, located at the Academy of Culinary Arts at the Mays Landing Campus, opens for lunch service for fall semester.
Sept. 5-26, 6-9 p.m.: The Academy of Culinary Arts offers Buttercream Bootcamp, a four-week workshop that runs 6-9 p.m. beginning Wednesday, Sept. 5, in Kitchen 1 of the Academy of Culinary Arts. Cost is $279. For more information or to register, call 609-343-5655. Continue reading
Atlantic Cape Community College is hosting the following events during the month of May:
May 1, 12:30-1:30 p.m.: The 7th Annual Writers’ Colloquium will be held 12:30-1:30 p.m., Tuesday, May 1, in the Art Gallery (D building) of the Mays Landing Campus. Students receiving Communication Awards in creative writing and journalism, as well as select students in Honors Composition II and Honors Public Speaking, will be reading and discussing their work. For more information, contact Professor Rich Russell at email@example.com or 609-343-4971.
May 9, 5:30-7 p.m.: Academy of Culinary Arts open house from 5:30-7 p.m. on May 9 in M Building of the Academy of Culinary Arts at the Mays Landing Campus. Register online at http://www.atlantic.edu/aca/visit.htm.
May 11, 2-3:30 p.m.: A closing reception for the “Faculty Selects 2018” art exhibit will be held from 2-3:30 p.m., May 11, at the gallery located in D Building of the Mays Landing Campus. Continue reading
Atlantic Cape Community College is hosting the following events during the month of April:
April 5, 11:30 a.m.-1:30 p.m.: Atlantic Cape will host its annual Career Fair 11:30 a.m.-1:30 p.m. on Thursday, April 5, in the new Student Center (Building G) of the Mays Landing Campus. Come and meet employers from South Jersey and surrounding areas as they look for employees for seasonal, part-time and full-time employment. Contact Eric Stewart at 609-343-5085 or firstname.lastname@example.org for more information.
April 8, 1-3 p.m.: A fall registration open house will be held 1-3 p.m., April 8, to provide information for those looking to earn their degree, begin a new career or enhance job skills, in the new Student Center (Building G) of the Mays Landing Campus. The Academy of Culinary Arts will also host an open house during these hours for anyone interested in learning about the culinary and baking programs offered by the ACA. Registration for the April 8 open house is required at http://www.atlantic.edu/openhouse. Continue reading