If you’ve always loved to cook or are ready to make a career change, now is the time to register for spring 2019 classes at the Academy of Culinary Arts at Atlantic Cape Community College, ranked the No. 1 culinary school in New Jersey by Best Choice Schools. Spring classes begin Tuesday, Jan. 22.
New culinary students should contact Judy DeSalvo at 609-343-5624 or desalvo@atlantic.edu to schedule a registration appointment. Registration hours are weekdays, 9 a.m. to 4 p.m. Students who take advantage of early registration can delay their payment until Dec. 4. Atlantic Cape also offers an interest-free tuition payment plan for students. Continue reading
A variety of workshops will be offered this fall in Kitchen 1 of the Academy of Culinary Arts at the Mays Landing Campus, 5100 Black Horse Pike.
Careme’s, the student-run, gourmet restaurant at Atlantic Cape Community College’s Academy of Culinary Arts, will reopen for lunch on Tuesday, Sept. 4.
The Academy of Culinary Arts will offer two four-month noncredit training programs at its new facility at Atlantic Cape Community College’s Charles D. Worthington Atlantic City Campus, 1535 Bacharach Blvd. The Culinary Training Program and the Baking and Pastry Training Program both begin Sept. 10.
The Academy of Culinary Arts awarded culinary medals and certificates to 35 new chefs and baking and pastry professionals prepared with the latest culinary knowledge on Monday, May 14.
