Make your reservation for lunch this week at Careme’s! Hours open are noon-3 p.m.
The specials for the rest of the semester are:
Pan Seared Salmon with Romesco Sauce, Creamy Polenta
Grilled London Broil: Caramelized Onion Demi-Glace, Maytag Bleu Cheese, Chef’s Daily Vegetable and Starch
Fresh Pasta of the Day: House-Made Pasta
Chicken Milanese: Boneless, Breaded Breast, Baby Greens and Tomato Salad, Balsamic Reduction
These items are available with the guest’s choice of soup, salad or dessert for $8.95.
Call the restaurant at ext. 4940 for a reservation.